Orecchiette! I don’t know whether I love this pasta shape because of its versatility or its fabulous name (probably both!). It holds sauces perfectly and cooks evenly for a larger pasta shape. Even if it’s named after a “little ear,” it looks more like a…
There is simply nothing like fresh, tender pasta to serve with your favorite sauce or pesto. It’s the best comfort food there is! This recipe uses silken tofu and olive oil in place of eggs. Saffron also adds a lovely color and…
Proving again that tofu can be almost anything you want it to be, these crunchy tacos are filled with crispy spicy tofu and topped with a colorful red cabbage salad scented with cumin. It’s the perfect meal for …
Fresh tender peas dot this satisfying and delicious dish that’s so easy to make. It’s the ultimate comfort food: creamy, savory, and filling. …
I know….nutty macaroni? It’s really a replacement for traditional macaroni and cheese, but it’s so delish that it’s not an imitation of or a lesser dairy-like cheese sauce, but a revelation of fabulousness that …
